Irish Coffee
INGREDIENTS
- 4 oz strong hot coffee
- 1.5 oz Black Denim Infused Whiseky
- 2 tsp brown sugar
- 1 oz whipped double cream
INSTRUCTIONS
- Pour sugar and coffee into a warmed mug
- Stir until dissolved
- Add the Irish whiskey and stir again
- Float the cream on top by pouring it over the back of a spoon
- Do not stir
- Drink the coffee through the cream